Skip to content
PROMOTION: Orders over $100=2% off, over $200=5% off, over $500=10% off!
PROMOTION: Orders over $100=2% off, over $200=5% off, over $500=10% off!

Barilla green pesto sauce Genovese without garlic (bundles 4/12pcs available)

Sold out
Original price $5.89 - Original price $61.99
Original price $5.89
$4.49
$4.49 - $42.99
Current price $4.49
Choose a Quantity

Expiry date: October 2025

Discover the Legacy of Barilla: Step into a world of authentic Italian flavor with Barilla, a beloved brand since 1877. Renowned globally for its unwavering dedication to quality, Barilla brings you more than just premium pasta. Our extensive range includes not only a variety of classic and innovative pasta shapes but also a delicious selection of tomato-based sauces and vibrant pesto sauces. From our traditional pasta that stands up to the highest culinary standards to our rich, flavorful sauces that capture the essence of Italy, Barilla is your go-to for a complete Italian dining experience. Competing with top brands like Mutti, Cirio, Prego,  San Remo and Leggo, Barilla pasta sauce offers the perfect blend of heritage and taste in every bite.

Product Description: Discover a new take on a classic with Barilla Pesto Genovese without Garlic. This exceptional pesto features a rich blend of basil and Parmesan cheese, all perfectly combined with extra virgin olive oil to create a vibrant and aromatic sauce. Crafted for those who prefer a milder taste, our garlic-free version allows the pure essence of basil and cheese to shine through, offering a smooth and flavorful alternative, our Pesto Genovese without Garlic adds a touch of Italian elegance to any dish. Made with premium ingredients and a traditional recipe, it brings the authentic taste of Genoa to your table with every jar.

Cooking Instructions: To use our Pesto Genovese without Garlic, start by stirring the jar well to ensure the ingredients are evenly mixed. For a quick and delicious meal, toss the desired amount of pesto with your cooked pasta while it’s still hot, allowing the sauce to coat the pasta evenly. If you prefer a more intense flavor, you can gently heat the pesto in a saucepan over low heat before mixing it with the pasta. For other uses, try spreading it on sandwiches, drizzling over grilled vegetables, or using it as a flavorful dip. Serve immediately and enjoy the fresh, aromatic taste of this garlic-free pesto.

Ingredients: Sunflower oil, basil, cashews, Parmigiano Reggiano cheese, maize soluble fibre, whey powder, salt, milk protein, extra virgin olive oil, sugar, basil extract, natural flavorings, acidity regulator.

Allergens: Milk, cashews. May contain almonds and pistachio.

Storage: Store in a cool, dry, dark place.