Caputo Lievito Dry Yeast

Welcome to Caputo flour, Italy's renowned baking staple. Established in 1924 in Naples, Caputo combines rich tradition with expert craftsmanship, earning its title as "The Flour of Naples." With a focus on high-quality ingredients, Caputo flours are perfect for creating authentic Neapolitan pizza, artisanal bread, and delicious pastries. Renowned for their superior protein content and elasticity, Caputo flours ensure every bake is light and flavorful. Experience the essence of Italian cuisine with Caputo, and elevate your baking to new heights! Discover the difference today.

Italian Dry Yeast is a high-quality, fast-acting yeast commonly used in baking. It is ideal for making bread, pizza dough, and other baked goods. This yeast is convenient and easy to use, providing consistent results with a light, airy texture in the final product. Italian dry yeast is known for its reliability and is perfect for recipes that require a quick rise. With its authentic, time-tested formula, it brings the traditional flavors of Italian baking right into your kitchen.

Ingredients: Natural yeast, emulsifier: sorbitan monostearate.

Allergens: None

Storage: Store in a cool, dry, dark place.

About Us: Welcome to Chloe Eats! Since 2020, we’ve been Singapore’s go-to source for premium Mediterranean food products. As a dedicated importer, distributor, and seller, we specialize in Italian pasta and canned tomatoes, among other gourmet items. We cater to both consumers and the food service industry, including restaurants and caterers, offering both renowned brands and artisanal products. Our commitment to value is evident in our competitive pricing and bundle discounts, which are lower than typical online and physical stores. Explore our diverse selection in our online shop and enjoy exclusive deals for even greater savings!