La Molisana pasta Spaghettini No16 (bundles 6/24pcs available)

Discover the Legacy of La Molisana: La Molisana is a distinguished Italian pasta brand established in 1912, celebrated for its artisanal approach to pasta-making. Rooted in tradition, La Molisana is known for using high-quality durum wheat and time-honored methods to produce pasta with exceptional texture and flavor. Its diverse range of pasta shapes caters to both everyday and gourmet dishes, reflecting a commitment to quality and craftsmanship that has earned it a loyal following. La Molisana stands out in the pasta world, competing with top brands like Barilla, De Cecco, Granoro and Rummo.

Product Description: Spaghettini is a refined version of the classic Spaghetti, known for its thin, delicate strands and is apart from the Italian cuisine, also used in modern Japanese cuisine. Perfect for those who prefer a lighter pasta, Spaghettini offers a subtle texture that pairs exceptionally well with a variety of sauces, from light olive oil-based to creamy sauces. Compared to traditional Spaghetti, which is thicker and more robust, Spaghettini provides a more elegant, sophisticated bite. It also slightly differs from Capellini or Angel Hair pasta, which is even finer and cooks very quickly. Opt for our Spaghettini to enjoy a versatile, high-quality pasta that elevates your dishes with its delicate charm and exceptional taste.

Cooking Instructions: For perfectly cooked Pasta, bring a large pot of salted water to a rolling boil. Add the pasta, ensuring it is fully submerged, and stir occasionally. Suggested cooking time is stated on the pack to achive a tender yet firm result. Drain and rinse briefly with warm water to remove excess starch. Enjoy with your favorite sauce or toppings.

Ingredients: Wheat.

Allergens: Wheat. May contain soy, mustard, lupin.

Storage: Store in a cool, dry, dark place.